Professional steam oven (ICBCSO30PM/S/PH)
Product description
- Dimensions (W x H x D): 759 x 454 x 546 mm
- Door opening area: 360 mm
- Internal use volume: 51 L
- Water tank capacity: 1 L
- 12 steaming modes - the oven ensures optimal heat and humidity for the food
- Temperature range: 30-230°C
- Programmable Start / Stop
- 2 oven racks
- Temperature probe
- Sous Vide
- Wolf Pro handle
- Energy class: A+
Built with superior-quality materials, Wolf products are designed to last a minimum of 20 years!
